Dutch and Butterscotch 
 
 
 
  Cocktail (martini) glass  
  Orange zest sprayed, rimmed and dropped in  
  Stir with ice  
  Fill a martini glass with ice to chill. Fill a shaker with ice and add 2 dashes of Angostura Bitter, 0,5 shot Bols Butterscotch and 1,5 shot Bols Corenwyn. Stir: stir the drink slowly for 10 seconds with a bar spoon. Dispose of the ice from the pre-chilled martini glass. Strain: pour the drink into the pre-chilled glass through a Hawthorn strainer.  
  This bittersweet Manhattan with a spicy twist combines the malt flavour of Bols Corenwyn with the rich aroma of caramel  
  added on:
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