Nineteen Twenty Cocktail  
BOLS Kirsch
  Cocktail (martini) glass  
  Shake with ice and strain into a chilled glass.  
10 mls BOLS Gin
10 mls BOLS Kirsch
1 dash(es) Absinthe
40 mls Dry vermouth
  Add 1 barspoon of groseille syrup.  
  added on: September 20, 2005
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